Overview
The Brewery Bar was opened in February 2015 as a Tap Room for our brewery, Blackedge Brewing Company. Sited upstairs directly above the brewery is our Award Winning Bar. A touch of the Modern Industrial creates a relaxing & vibrant environment for all ages.
We want our Customers to feel welcome and provide a relaxed yet lively atmosphere, providing the best drinks around. We have a food offering to compliment the beer, unique and innovative, something that cannot be matched locally. We want to offer live events such as music & quizzes and are looking to build on these within the community.
Responsibilities
* Scheduling & managing team members including training.
* Managing stock levels and ensuring pricing is up to date and relevant.
* Cellar management ensuring product is kept and served at its best.
* Ensuring legal compliance with licensing conditions.
* All aspects of social media to promote our business and engage with customers.
* Ensuring exceptional cleanliness throughout.
* Maintaining excellent customer service standards are constantly met.
* The successful candidate will have an outgoing personality, confidence and the ability to interact with customers and team members alike.
* Ideally we are looking for somebody with experience within the Hospitality sector and preferably in a busy environment and with a strong work ethic.
* As we are looking to introduce a food offering, experience of food service will also be considered.
* This is a hands on role and can involve physical work.
* Cellar management experience is essential.
Hours
The Tap Room is open Wednesday to Sunday each week, totaling 40 hours per week. Weekends are a pre-requisite of this job role.
How to apply
Interested in working with us? To apply please provide a copy of your up to date CV and a covering letter stating why you feel you would be the ideal candidate to join our growing team. Applications must be emailed to wayne@blackedgebrewery.co.uk.
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