A prestigious catering company is seeking a head chef to lead and manage a busy school kitchen in the United Kingdom. This role requires strong leadership skills, experience in kitchen management, and a passion for creating nutritious meals that have a positive impact on children's lives. You will control operations, manage stock, and innovate menus while maintaining high standards of hygiene. The position offers a great work-life balance with typical working hours of 5–6 hours per day.
#J-18808-Ljbffr