Job Description A full-time opportunity (37.5 hours per week) has become available within the hospitality department. The candidate will primarily be responsible for the daily running of the café both in campus and the new Eurocard building assisting the manager and other team members in preparing and serving food whilst delivering an exceptional level of customer service. The candidate will also be responsible for the daily health and safety of the café and follow the food hygiene procedures to comply with that of the law. The successful candidate will be given full training and will gain experience managing the site in the managers absence. We would love to welcome you to our Crewe offices, working Monday – Friday. You’ll report into Natalie Hand, Hospitality Manager. Your responsibilities day to day will be… Assisting the team in preparing and serving food Delivering excellent customer service Supporting with the daily running of the café Following food hygiene procedures and being responsible for health and safety