Head baker

We are hiring

A small, growing, and busy artisan bakery set on a farm in Hertfordshire (Weston) is looking for a HEAD BAKER.

We are seeking someone who can combine love of baking with leadership skills.

As a head baker you will be:

* Responsible for daily production of bread and pastries

* Helping to improve and maintain efficiency.

* Managing a small team

* Organising tasks efficiently

* Managing workspace

* Maintaining positive work environment

* Helping with production planning and ordering of ingredients

* Collaborating closely with owner

Ideal candidate will have:

* Sourdough/pastry experience

* Understanding of bread making

* Experience in supervising a small team.

* Passion for food

* Organisation skills

* Effective communication and people skills

* Ability to both work independently and as a part of the team

We offer:

* No night shifts

* 40 hours contract

* Working 5 days between Tuesday and Sunday

* Staff discounts and free food and coffee

* Work in a farm environment, surrounded by people passionate about food.

* Ability to develop ideas and implement them independently.

* Being a part of something amazing

* Salary to be discussed, depending on experience.

Job Types: Full-time, Permanent

Pay: £28,000.00-£32,000.00 per year

Benefits:

* Casual dress
* Company pension
* Discounted or free food
* Employee discount
* Free parking
* On-site parking
* Store discount

Work Location: In person