Manpower UK is seeking a Full Time Sous Chef for an established Catering and Events company in Chipping Norton. This role is crucial for maintaining high food quality and operational efficiency within the kitchen.
The successful candidate will manage food production, supervise staff, and ensure compliance with food safety standards. This fixed-term position requires a driving license and involves working 5 days out of 7, including evenings and weekends, with a pay rate of £20 per hour.
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