Duties
- Assist in food preparation and cooking under the supervision of the kitchen staff
- Clean and sanitize kitchen equipment, utensils, and work areas
- Wash dishes, pots, pans, and other kitchenware
- Empty trash bins and maintain cleanliness in the kitchen and dining areas
- Stock supplies and ingredients in designated storage areas
- Follow proper food handling and safety procedures
- Collaborate with the kitchen team to ensure smooth operations
Requirements
- Previous experience working in a restaurant or culinary environment is preferred
- Knowledge of basic food preparation techniques and kitchen equipment
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and cleanliness
- Excellent teamwork and communication skills
- Flexibility to work evenings, weekends, and holidays as required
Note: This job description is intended to provide a general overview of the position. Duties and responsibilities may be subject to change based on organizational needs.
Please submit your resume highlighting your relevant experience for consideration.
Job Types: Part-time, Permanent
Pay: £9.00-£1,300.00 per hour
Benefits:
* Casual dress
* Employee discount
* Free parking
Experience:
* Kitchen porter : 3 years (required)
Work Location: In person