Avery Healthcare Group in Denver is seeking a dedicated Sous Chef to support the head chef in leading a culinary team focused on delivering high-quality culinary services that enhance the well-being of residents. This permanent role involves preparing modified diets and supervising culinary staff.
The ideal candidate should have a relevant catering qualification and at least one year of catering experience, demonstrating a commitment to excellence in culinary services.
#J-18808-Ljbffr