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Aspiring sous chef: fine dining, seasonal menus, rosette

Saltmarshe
eTalent
Sous chef
€35,000 a year
Posted: 26 November
Offer description

A notable country house hotel in Saltmarshe is seeking an ambitious Sous Chef to join their team. You will work closely with the Head Chef to create seasonal, fine dining menus, while being part of a supportive kitchen environment. Ideal candidates will have experience in leading large functions and a passion for innovative cooking. This role offers competitive pay and opportunities for career advancement in a stunning culinary setting.
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Home > Jobs > Restaurant jobs > Sous chef jobs > Sous chef jobs in East Riding of Yorkshire > Aspiring Sous Chef: Fine Dining, Seasonal Menus, Rosette

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