Overview
Title: Chef - Monday - Friday - 07.00 - 15.30
Location: Aviva Perth
Salary: £28,000
Responsibilities
* Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times
* Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and procedures
* Quality Control – maintain high quality standards for all dishes, ensuring presentation and taste is considered at all times
* Team Collaboration – communicate effectively with all other team members and assist/support all colleagues where necessary
* Menu Development – collaborate with head chef to develop and taste new recipes, providing suggestions for improvement or innovation
* Cleaning and Maintenance – maintain cleanliness and organisation of the kitchen including your designated area ensuring equipment is in good working order
Qualifications
* Proven experience working as a Commis Chef or similar role
* Knowledge of various cooking techniques and cuisines
* Strong understanding of food safety and sanitation practices
* Ability to work in a fast-paced, high-pressure environment
* Excellent attention to detail and organisational skills
* Strong communication and teamwork abilities
* Works according to the BaxterStorey core values
Benefits
* 28 Days holiday including bank holidays
* Plus your birthday off
* 3 volunteering days
* 3 days grandparent leave
* 24 week’s enhanced maternity leave
* Secondary carer leave
* Wedding/commitment day leave
* Free meals on shift
* Bespoke training and development opportunities
* Apprenticeships opportunities for all experience levels
* Pension and life insurance
* Discounts available on our Perkbox app; high street shops, holidays & cinema
* Wellbeing hub
* Access to employee assistance programme
* Cycle to work scheme
About BaxterStorey: We offer an exceptional culinary environment where talent can flourish. We invest in your professional growth and support a good work-life balance. We are an inclusive employer and welcome applications from candidates of all backgrounds. BaxterStorey is committed to equity, diversity, and inclusion in our workforce.
About this role
Join us if you are a passionate Chef de Partie keen to advance in the food service industry. We encourage applicants who are motivated and eager to learn; we can help develop your potential.
Location notes: Crieff, St Andrews, Cupar, Dundee, Perth, Rosyth, Glenrothes, Kirkcaldy, Clackmannanshire (Scotland, United Kingdom). This listing may reflect current openings and other nearby opportunities.
#J-18808-Ljbffr