This is a seasonal position running until end of October, with the possibility of extension for the right candidate. You’ll be working in a fast-paced kitchen helping prepare and serve our popular vegan menu to locals and visitors from around the world. What the role involves • Assisting with preparation of our plant-based dishes • Serving meals during busy service • Maintaining high standards of cleanliness and food safety • General kitchen duties and organisation What we offer • Seasonal contract until end of October (extension possible) • Share of generous tips (pro rata) summer bonus • Free hot drinks and staff lunch on shift, as well as staff discount • Family-friendly hours possible • Friendly, supportive team environment