Be part of our kitchen team
Fancy getting stuck in, working hard and being part of an experienced kitchen team. We need someone who is passionate about the quality of their food and delivers to a high standard.
We understand the importance of having a good work-life balance, in this we pride ourselves on having a strong team to ensure all our Chef's work to 45 hours per week and are able to book their own time off.
As Sous chef you will report directly to the head chef and have a variety of responsibilities. You will need to supervise, motivate and manage chefs of all levels in the kitchen. To be able to organise and delegate tasks to different areas of the kitchen. Keep control of stock, oversea orders and manage prep levels. Uphold excellent food hygiene standards and health and safety procedures. Ensure the kitchen meets all regulations including sanitary and food safety guidelines.
We are a fun, friendly and adventurous group who are constantly getting involved in the community and adapting our business to keep up with new trends. We're the kind of place where a job naturally turns into a career, as we grow you do to Work hard, show your passion and enthusiasm and forge a great career with people who value you. We offer all in house training and we value personal development for every employee.
Skills required:
* Great communication within a team environment
* Ability to work under time constraints
* Attention to detail and high standards
* Great knowledge of a variety of food and ingredients
* Ability to accept criticism
* Ability to uphold hygiene standards and a clean work environment
* Uphold personal & team hygiene standards
* Communication skills
* Competent in managing wastage and loss
* Understanding of orders and stock control
* An understanding of Allergens
Job Types: Full-time, Part-time, Permanent
Pay: £12.21-£13.00 per hour
Expected hours: 20 – 45 per week
Benefits:
* Company events
* Company pension
* Discounted or free food
* Employee discount
Experience:
* Chef: 4 years (required)
Work authorisation:
* United Kingdom (preferred)
Willingness to travel:
* 25% (preferred)
Work Location: In person