A luxury care home group in Oxford is seeking a dedicated Sous Chef to join their Hospitality team. This role offers a unique opportunity to deliver high standard meals without the split shifts common in the industry. Ideal candidates should have relevant catering experience, a solid understanding of dietary needs, and hold a Food Hygiene Level 2 certificate. The position provides a supportive environment with opportunities for professional development and training, making it perfect for motivated individuals looking to advance their culinary careers.
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