Straight Shifts
Paid breaks
Free Meal when on duty
Bonus scheme available upon completion of probation
40 hours per week
Sous Chef required for a premium events and hospitality kitchen delivering high-quality food across weddings, corporate events and private dining. This Sous Chef role is ideal for a passionate chef looking to join a professional brigade producing fresh, seasonal dishes in a fast-paced environment.
The Sous Chef will support the Head Chef with the day-to-day running of the kitchen, leading the team during service and ensuring the highest standards of food quality and presentation. This Sous Chef position offers excellent work-life balance with structured shifts and genuine opportunities for progression within a growing hospitality business.
Next Steps?
Apply now with your up to date CV and one of our team will be in touch.
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