Job Specifics
* Reference No: CD158
* Location: East Kilbride
* Hours: Full Time
* Salary: Competitive
Job Overview
As our Restaurant Manager you will have your finger on the pulse when it comes to food/beverage, and guest experience. You will be pivotal in delivering the standard of service we are known for.
Main Duties and Responsibilities
Key Tasks
* Cover all areas of the Restaurant.
* Meet guests at the door.
* Guide and coach new members of the team.
* Communicate with our Head Chef and his team.
* Work with your team to ensure that stock supplies, cash, banking up, and cleanliness tasks are all completed accurately.
* Provide development opportunities to less experienced team members.
* Engage with the venue team as well as teams across the wider group.
* Showcase news and activities on our internal communication platform.
Employer Expectations Skills/Knowledge/Experience etc
* Experience in Restaurant Management.
* Leadership skills with a passion for delivering a great experience.
* Understand the importance of teamwork across all departments.
* Hard working, adept at multi-tasking with attention to detail.
Qualifications/Tickets/Licences Required
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