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Head bartender

London
The May Fair Hotel
Bartender
Posted: 6 October
Offer description

Join the UK’s most
dynamic collection of hotels and restaurants

At Edwardian Hotels London, it’s the people who
create unforgettable memories for our guests. We are always looking for
hospitality professionals to join our family and bring new ideas to how we can
provide the best possible experience. Professionals who understand and believe
in our values: having Integrity, being Ambitious, and always Quality-Driven.
Talented individuals who want to work alongside likeminded passionate people in
a rewarding, fulfilling, and fun environment. We know that your unique talents
and ambitions not only have the ability to exceed our guests’ exacting
standards, but also propel your own career potential in a company that
recognises and rewards.

At Edwardian Hotels London we are committed to being the best place to work, so much so that we have officially been recognised as a Great Place to Work. Our commitment to the wellbeing and development of our people is at the fore front of our culture.

We are currently recruiting for a Head Bartender for our destination May Fair Kitchen Restaurant located with at The 5 Star May Fair Hotel a Radisson Collection.

Overview:

· An amazing opportunity to join our May Fair Kitchen Restaurant located within our 5 Star May Fair Hotel a Radisson Collection Hotel as a Head Bartender.

· The role of Head Bartender will involve working a fast-paced operation where service and standards are the forefront of the Mayfair Kitchen and our brand standards.

· As a Head Bartender you will be expected to lead and support the bar team, this will include training, coaching, and developing the bar team.

· Be competent with IT applications such as Open table, Adecco and Micros Is able to achieve a 100% pass mark in Micro's competency tests.

About You:

· Previous Head Bartender experience of working in a high-end liquor led bar operation is essential.

· Demonstrates excellent, attention to detail and customer service skills.

· Have experience of leading, training and coaching a team.

· Impeccable command of the English language both written and spoken.

· Passion for food and beverage and keeping up to date with latest liquor and food trends.

Our Benefits Package:

· Career development opportunities in a wide of range of training programs.

· 28 days Holiday per annum including Bank Holidays.

· Complimentary hot meals, salad bar and beverages provided daily.

· Uniforms provided per role requirement.

· Preferential accommodation rates for all Edwardian Hotels for Hosts, friends and family.

· Discounts on food and beverage in all Edwardian restaurants, bars & spas.

Eligibility:

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

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