Job Summary
We are seeking an experienced and dynamic Bar Manager to lead our bar operations. The ideal candidate will possess a strong background in hospitality and restaurant management, with a passion for delivering exceptional service. As the Bar Manager, you will be responsible for overseeing daily operations, managing staff, and ensuring compliance with food safety regulations. Your leadership will create a vibrant atmosphere that enhances the guest experience while maintaining high standards of quality and efficiency.
Duties
* Supervise and manage bar staff, ensuring excellent customer service and adherence to company policies.
* Oversee food preparation and production processes to maintain quality and safety standards.
* Train and mentor team members in bartending techniques, food safety practices, and customer service skills.
* Manage inventory levels, ordering supplies as needed to ensure smooth operations.
* Develop and implement creative drink menus that align with current trends and customer preferences.
* Maintain cleanliness and organisation of the bar area, ensuring compliance with health and safety regulations.
* Collaborate with kitchen staff to coordinate food service during busy periods.
* Handle customer inquiries and complaints professionally to ensure satisfaction.
* Monitor financial performance of the bar, including sales tracking and cost control measures.
Skills
* Proven experience in a supervisory role within a bar or restaurant environment.
* Strong leadership abilities with excellent team management skills.
* Culinary experience is advantageous, particularly in food preparation and production.
* Knowledge of food safety regulations and best practices.
* Exceptional hospitality skills with a focus on customer satisfaction.
* Experience in serving drinks and understanding beverage pairings is essential.
* Previous experience as a barista or in hotel settings is desirable but not mandatory.
* Ability to work effectively under pressure while maintaining attention to detail.
* Excellent communication skills to liaise effectively with team members and customers alike. Join us in creating memorable experiences for our guests while leading a passionate team dedicated to excellence in service
Job Type: Full-time
Pay: £12.21-£15.00 per hour
Expected hours: No less than 40 per week
Work Location: In person