The role of a specialist Chinese Chef is based at Heston, with a strong emphasis on the preparation of regional Chinese cuisine for multiple airlines. The role is working in a fast-paced production environment, that focuses on cooking outstanding dishes that reflect the quality of restaurant food.
Free breakfast, lunch and dinner on site
* Free tea and coffee whilst on shift
* £60 towards both, dental and optical cover through our Simply health Cash Plan
* £150 if you Refer a Friend
* Discounted gym membership at over 2000 gyms nationwide
* Cycle to Work Scheme
* Opportunity to enhance your learning through our inhouse apprenticeship programme
* Access to our Employee Assistance Programme (EAP) which offers counselling and advice on a wide variety of issues, 24 hours a day, seven days a week
* Pension scheme and life cover
Working 40 hours per week with no split shifts, overtime options are also available Working in a food safe environment and demonstrate good knowledge on critical control points, health & safety, SOP’s
Permanent contract working 40 hours per week.
5 years experience cooking Chinese cuisine Previous experience in a similar role or fresh food industry
Basic level English & communication skills are needed, You will need to be enthusiastic with a ‘can do’ attitude to producing a quality food within tight deadlines
You will need to be flexible about your working hours to meet business requirements
As the global caterer of choice, dnata catering provides inflight catering to the world’s leading airlines. When serving these customers, we’re also serving their customers and leaving a lasting impression on their travel experience. We offer a comprehensive range of Inflight Catering, Onboard Retail and Logistics services across all of the UK’s major and regional airports.
Flexible and enthusiastic approach to work
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