Job Description
Are you a creative and inspiring Design & Technology (Food & Nutrition) Teacher with a passion for healthy eating, culinary skills, and food science? An 'Outstanding' girls' school in Brent is seeking a fantastic permanent, full-time D&T Food & Nutrition Teacher to join their thriving department this September. This is a wonderful opportunity to equip students with essential life skills and a deep understanding of nutrition across Key Stages 3 and 4, with exciting potential for Key Stage 5.\nWhat you'll be doing:\n * You'll be designing and delivering engaging Food & Nutrition lessons, covering practical cooking skills, food science, and healthy eating principles.\n * It's about fostering creativity in the kitchen, promoting nutritional awareness, and developing safe food handling practices.\n * You'll manage a well-equipped food technology classroom, ensuring a stimulating and safe learning environment.\nWhat we're looking for:\n * Qualified Teacher Status (QTS) or equivalent, with a specialism in Design & Technology (Food & Nutrition).\n * Experience teaching engaging and effective Food & Nutrition lessons at Key Stages 3 and 4 is highly desirable.\n * Strong practical cooking skills, a deep understanding of nutrition, and excellent knowledge of food hygiene.\n * Excellent communication skills, strong classroom management, and a genuine passion for promoting healthy lifestyles.\nWhy join this school?
This Outstanding school offers a competitive salary and robust professional development opportunities. Become part of a dynamic and well-resourced D&T department within a school celebrated for its practical subjects and excellent facilities. Benefit from modern food technology classrooms and a range of equipment to facilitate hands-on learning.
Join a school that values practical life skills and promotes a strong sense of community in Brent.\nAbout This School: This 'Outstanding' girls' secondary school in Brent boasts a strong focus on holistic development, with Design & Technology, particularly Food & Nutrition, playing a key role in its curriculum. They provide extensive opportunities for students to engage with practical subjects, fostering independence, creativity, and essential life skills