A rare and exciting opportunity has arisen within Catering, Facilities Management & County Enterprise Foods (CEF).
Your key responsibilities will include:
1. Supervising a team of frontline staff.
2. Deploying staff and resources efficiently, effectively, and flexibly within the specified area of meals delivery services.
3. Managing risk, safeguarding, food safety, and health & safety.
We are seeking an enthusiastic and knowledgeable individual who is passionate about maintaining high-quality standards and ensuring customer satisfaction.
Our customer base includes vulnerable groups in our community, such as elderly residents, schools, and external business customers.
CEF has been producing and delivering sustainable, tasty, and great value meals for over 30 years.
Appointment to this post is subject to a Disclosure and Barring Service check.
Disabled applicants who meet the essential shortlisting requirements will be guaranteed an interview. A job share scheme is available for all full-time posts, both permanent and temporary, unless otherwise stated.
We are committed to safeguarding and promoting the welfare of children, young people, and vulnerable adults. All staff are expected to share this commitment and undergo appropriate checks.
Nottinghamshire County Council strives to exceed the requirements of the Equalities Act and is accredited as a Disability Confident Leader Organisation.
The Council encourages applications from all, regardless of gender, marital status, disability, race, religion, belief, pregnancy, maternity status, age, or sexual orientation.
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