Overview
We are seeking a talented and passionate Chef to join our team. The ideal candidate will possess a strong background in food production and preparation, with a commitment to delivering exceptional dining experiences. As a Chef, you will play a pivotal role in the kitchen operations, ensuring food safety standards are met.
Duties
* Ensuring high standards of food quality and presentation.
* Prepare and cook a variety of dishes according to established recipes and menu specifications.
* Support to foster teamwork and efficiency.
* Ensure compliance with food safety regulations and maintain a clean, organised kitchen environment.
* Assist the kitchen lead with food production for race days and events.
Requirements
* Proven experience in a Chef role or similar position within the hospitality industry is desirable.
* Strong culinary skills with a focus on food preparation and cooking techniques.
* Knowledge of food safety regulations and best practices in kitchen operations.
* Strong organisational skills with the ability to manage multiple tasks simultaneously in a busy environment.
* A passion for hospitality and delivering outstanding customer service experiences.
Benefits:
* Discounted or free food
* On-site parking
Work Location: In person