We are looking for an experienced and passionate chef de partie to assist in running the kitchen team. We need an experienced, talented, food loving, committed person who is willing to work 5 days out of 7 and be well cared for and rewarded in return.
The ideal candidate for this position will have a background in the culinary arts, a passion for food preparation, and an ability to work well in a fast-paced kitchen environment. The successful candidate will be responsible for creating innovative dishes, managing food inventory, and ensuring that all dishes are prepared to the highest standards. We are looking for someone who is creative, organized, and motivated to help us create an unforgettable dining experience.
Tips average £8k per annum, based on full time working hours.
Rewards Summary:
Competitive salary & excellent tips
Company discount scheme for team member dining
Workplace pension
Existing systems and structures to help manage your department
Staff meals
Regular events, training and development
Personal Development Plan - continue to develop your skills
Meet your professional goals
Growth potential offers a career path within our business
So if youre hungry to learn and want to find out more, get in touch!
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