Chef: Forbidden Florist
We are searching for an ambitious Chef to join our vibrant kitchen team at Forbidden Florist, a sophisticated riverside restaurant and cocktail bar in Haverfordwest.
Expected hours = 35 plus over time. Hours given on a weekly basis and will include days, evenings and weekends.
This is your chance to support the creation of thoughtful, inspired menus that complement our venue's refined international taste and world-class hospitality.
Forbidden Florist is a unique escape, offering locals and visitors exceptional food, crafted cocktails, and a welcoming atmosphere. We're looking for a Chef who is passionate about great flavors, flawless presentation, and inspiring through their craft. This is an exciting opportunity to grow with a dynamic business from the ground up
You may be a Commis Chef or Chef de Partie ready to step up, or an experienced Sous Chef seeking a fresh challenge. The ideal candidate is self-motivated, detail-oriented, innovative, and thrives in a fast-paced environment. Your professionalism, passion, and ambition will shine through in your work and your team.
A Flavour of the Role:
* Support the Head Chef in nurturing team development
* Deliver high-volume service with consistency and quality
* Manage, train, and develop your section
* Demonstrate strong communication and organizational skills
* Work calmly and effectively under pressure
* Maintain a flexible, positive, can-do attitude
* Create fresh, great-tasting dishes using seasonal ingredients
* Manage GPs and food stocks efficiently
* Work comfortably across all kitchen sections
* Uphold high standards of health, safety, and hygiene (HACCP, COSHH)
Salary is negotiable depending on experience.
Sponsorship Visa is available for the right candidate.
What's in it for You?
* Competitive salary
*
o Tips & Pension Scheme
* Career progression opportunities
* Meals on duty
* Full training provided
* Company trips and incentives
* Staff parties and events
* Great team culture
Job Types: Full-time, Permanent
Pay: From £13.00 per hour
Expected hours: No less than 30 per week
Benefits:
* Company events
* Company pension
* Discounted or free food
* Employee discount
* Profit sharing
* Relocation assistance
Ability to commute/relocate:
* Haverfordwest SA61 1BG: reliably commute or plan to relocate before starting work (required)
Experience:
* Chef: 1 year (preferred)
Licence/Certification:
* Driving Licence (preferred)
Work Location: In person