Sous Chef - Seaside Hotel Kitchen | Swanage, Dorset Looking for your next step as a Sous Chef? Come join a historic seaside hotel in Swanage with seasonal menus, a relaxed coastal setting and a friendly, guest-first hospitality vibe. Why this Sous Chef role stands out Salary: £35,000 per year Work 40 hours per week over 5 days - balanced rota Opportunity to cook with fresh coastal and locally sourced p