A leading hospitality group in the UK is seeking a passionate Junior Sous Chef to support our culinary team in creating exceptional dishes using high-quality ingredients. You'll collaborate closely with the Head Chef and Sous Chef to ensure the kitchen operates smoothly across shifts. Ideal candidates will bring experience with fresh ingredients and demonstrate strong kitchen skills along with a commitment to food safety. This role offers competitive benefits including shared tips, paid breaks, and significant discounts on food and drink from day one.
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