ABOUTTHEROLE: AnexcitingopportunitytojoinadynamicandrapidlyexpandingorganizationbasedinCrawleytotaketheleadastheirhands-onFoodSafety/TechnicalManagerinBRCAudits.Technicalintegrityandfoodsafety/auditingiskeyforthisrole,andwearelookingforastrongleaderwhowillbeabletomaintainandimprovethequalitymanagementsystemswithinourorganisation.Responsiblefortechnicalcompliance,foodsafety,qualityandhygienestandardsacrossthesite. KeyResponsibilities: WorkingwithandsettingupHACCPcontrols,BRCcontrolsandBRCAuditensuringthesiteisauditready EnsuringRedTractorandotherinternalandexternalauditsarecomplete&developaqualityculturethroughoutthesite Continuousimprovementofqualitystandards&processes Adheretoandreportonweeklyandmonthlybasis Developandmaintainarobustauditingprogrammethatcontinuestomeettherequirements ThesiteleadforallauditsandcontactwithFSA,EA,EHO,HSEandleadcompanysHealth&SafetyCommittee&ChairH&SMeeting BuildingrelationshipswithAuditors Requirements: Knowledgeandanin-depthunderstandingofqualitymanagement,auditcompliance,andBRCstandard GoodtechnicalskillsincludingknowledgeofHACCP,Level3FoodSafetyLegislation&FoodHygiene Experienceatmanagementlevelwithinthefoodindustry Resultsorientatedanddemonstratestrongdeliveryoftechnicalstandardswithinthefoodindustry Excellentorganizationskills&abilitytoworkunderpressure