Kitchen Porter- Perle Hotels
Location: Portree, Isle of Skye (The Bracken Hide, The Bosville & The Marmalade Hotels)
Salary: An hourly rate of £13.45 (+ £1.00 as a housing allowance if you do not require subsidised staff accommodation) + tips & benefits
The Opportunity
Every great hotel and restaurant relies on a strong back-of-house team, and at Perle Hotels, our Kitchen Porters are essential to keeping our kitchens running smoothly. This role is perfect for someone who enjoys being part of a team, working behind the scenes, and ensuring the highest standards of cleanliness and organisation in a busy kitchen environment.
About the Hotel
Together, The Bosville, Marmalade and The Bracken Hide offer three distinct four-star experiences in and around Portree. From the boutique charm and harbour views of The Bosville, to the design-led elegance of Marmalade set within mature gardens, and the wilderness escape of The Bracken Hide with its Scandi-style cabins and expansive grounds, each hotel has its own character and style. Across all three properties, guests enjoy warm Highland hospitality, contemporary interiors and destination dining that celebrates Skye's land and sea. From freshly landed seafood and prime Scottish meats, to locally foraged ingredients, which are complemented by inviting bars and relaxing spaces to unwind.
Key Responsibilities
Wash, clean, and sanitise kitchen equipment, utensils, dishes, and glassware.
Maintain a clean and organised kitchen, prep, and storage areas.
Support chefs and kitchen staff with basic food preparation as required.
Assist with stock rotation, deliveries, and organisation of food and non-food items.
Dispose of waste safely and follow recycling procedures.
Uphold health, safety, and hygiene standards at all times.
Contribute to a smooth-running kitchen by being flexible, reliable, and responsive to the team's needs..
What We're Looking For
Previous kitchen or cleaning experience is a plus but not essential - full training will be provided.
Physically fit and comfortable with the demands of the role.
Reliable, proactive, and able to work as part of a busy team.
Positive attitude, attention to detail, and pride in delivering high standards.
A willingness to support colleagues and contribute to a professional and friendly kitchen environment.
Salary & Benefits
* An hourly rate of £13.45
* £1.00 housing allowance for those NOT requiring accommodation.
* Share of tips & service charge
* 28 days annual leave.
* Subsidised staff accommodation available (in certain locations).
* Company pension scheme.
* Complimentary Atlantis gym membership.
* Employee Assistance Programme & cycle to work scheme.
* Staff discounts across Perle Hotels' rooms, dining, and spa.
* Friends & family discounted hotel rates across the group.
* "Refer a Friend" bonus scheme.