Pub Manager
Location:Tattershall lakesCountry Park, Lincolnshire LN4 4LR
Salary: £33,000
Who are we?
Away Resorts are shaking up the industry and setting the new standards for what to expect from a UK Holiday Park. With 27 parks and resorts around the UK now, our Flagship Resort Tattershall Lakes, is jaw dropping not only in its size but also what it offers our Guests.
We are famous in the industry for a number of things, one of them being the high standards of restaurant quality food and drink on offer. We are a growing business and always looking for new ways to wow our Guests and exceed expectations, so last year we were mega excited to announce the acquisition of our very own Pub!
What we need in a nutshell
We’re looking for a passionate and motivated Food & Beverage Manager to lead the team at Tattershall Park Pub.
Tattershall Park Pub is a vibrant, welcoming venue open to guests, holiday homeowners, and the public alike. With a fresh, in-house-made gastro pub menu served for both lunch and dinner, it’s the perfect blend of classic charm and modern flair. The beautifully designed interior and stunning garden area create a warm, lively atmosphere—and as a full-service restaurant, it’s an exciting place to work for anyone who loves great food, great people, and a buzzing pub vibe.
So, whether you are looking for the next step in your career or simply a new challenge, find out more here
What you’ll be doing
You will be the person that thrives on leading and inspiring your food and beverage team to deliver delight to all our guests within a busy pub environment.
Working as part of our team of Holiday Heroes, you will be making sure that our guests experience the best possible time with us.
This includes:
·Managing and leading from the front for both front of house and back of house teams
·Leading, training, and motivating a team to deliver a high standard of service and quality of food
·Overseeing the smooth running of the venue, the preparation for service, as well as overseeing service and supervising the after-service duties.
·Working alongside the team in a fast-paced venue with a constant eye on delivering the best in class service.
·Driving revenue through service and sales whilst having an eye on profitable growth, delivered with care and flair.
·Controlling margin through careful stock management and stock reconciliation through weekly stocktakes.
One more thing…holidays happen at holiday times and eating, and drinking goes on in into the night, so you’ll need to work your magic on bank holidays, evenings, and weekends too.
Skills, experience, and qualities you’ll need
We have high standards! We’ll absolutely commit to training you, but you must:
·Have previous management experience in a Food & Beverage operation ideally within a pub or bar environment
What we can offer you
Enjoy some great benefits, including:
·A great working environment - We work hard but have fun along the way
·Up to 50% Discounts on Away Resorts holidays with offers for friends & family to also enjoy
·20% On-park discounts
·Flexible hours – We can be flexible to offer hours around life commitments wherever possible, talk to us about what you need!
·Competitive salary with bonuses
·Pension scheme
·Monthly Team incentives
·Life Insurance
·Career Development – if you are hungry for more, we have a proven track record in investing into our team members