To be responsible for a section during service Food Preperation Baking of breads & Cakes / Soup Making / Dessert making Plating of food during service Assisting the Head Chef & Sous Chef Be able to run a simple food service of Soups & sandwiches during the quieter afternoon section Pot Washing and Cleaning as part of the team Available now until end of October 2026 with opportunity to return next season This is not a live in position