Description
Are you a high energy, passionate retail leader who is looking for the next step in your career? Are you someone who loves to help others and work as part of a team? Do you thrive in fast-paced environments and have previous experience in retail, food service or restaurant management? Do you like discounts on gas and free coffee?
What You’ll Do
* Greet guests with a warm welcome and a smile; deliver exceptional customer service.
* Assist Store Manager with building and developing a strong store team: training, scheduling, and coaching team members. Lead by setting clear and measurable goals, holding self and others accountable, and communicating effectively.
* Monitor product levels on the sales floor, rotate stock, and ensure in-stock conditions for guests.
* Oversee quality control, merchandising, and food safety programs in locations that offer hot food.
* Maintain store cleanliness and appearance, including coffee station and food service areas; delegate and complete tasks to ensure a clean store.
* Operate the cash register efficiently.
* Assist the Store Manager in food-service locations by overseeing quality control, merchandising, safety programs, and other guidelines; perform other duties as assigned.
Training & Career Path
Managers In Training learn to manage day-to-day responsibilities of running an EG America convenience store location with guidance from Training Managers and Supervising Managers. You will work various shifts during training, then join our bench leadership team and help fill in during absences until assigned to your own store. As part of EG America, there are opportunities to advance within nearly 1,700 locations nationwide.
What We Offer
* Competitive wages
* Structured training program
* Earned wage access program (work today, get paid tomorrow)
* Paid time off
* Medical/Health/Dental Coverage
* 401(k) with company match
* Team member discounts
* Tuition reimbursement
* Employee Assistance Program
* Health Savings Account
* Company spirit days
* And more
Qualifications
* Minimum Education: High School or GED
* Minimum Experience: 1 year retail or food experience
* Preferred Experience: 1 year in retail, guest service or restaurant in a leadership role
* Preferred Licenses/Certifications: ServSafe / Food Safety certification a plus but not mandatory
Soft Skills
* Comfortable talking and interacting with guests and team members
* High energy
* Ability to move from one activity to another quickly
* Team oriented; willing to give extra effort to help others
* Computer skills are helpful
Scheduling & Hours
This position is full-time and involves a variety of hours, day and night; EG America locations can be open 24 hours depending on the store. Weekend and holiday hours are required.
Travel
5% travel. Ability to deliver deposits to the bank independently (where applicable) and have own vehicle to do so.
Physical Requirements
Ability to maneuver and regularly lift and/or move up to 10 pounds; frequently lift and/or move up to 25 pounds; occasionally lift and/or move up to 40 pounds. Ability to stand/walk 8 hours a day; and to reach overhead, bend, squat, twist, reach, grasp, and work in cooler environments (cold temperatures). The noise level is usually moderate.
Other
Specialized attire required in food establishments (hats or visors, gloves, etc.).
Seniority level
* Mid-Senior level
Employment type
* Full-time
Job function
* Sales and Business Development
Industries
* Retail
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