Overview
Restaurant Manager, Hithcin, up to £36,000 (DOE)
My client offers an exceptional Restaurant Manager opportunity, within their large Rosette awarded restaurant, where internal promotion demonstrates their commitment to developing talent from within, while a generous tips package will significantly boost your earning potential beyond the competitive £36,000 salary.
This Restaurant Manager position presents the perfect opportunity to lead a passionate team in delivering award-winning farm-to-fork dining experiences, whilst developing your management skills in P&L responsibility, team motivation, and maintaining prestigious 2 Rosetta silver star service standards.
This role would suit an experienced hospitality professional who thrives in a fast-paced restaurant environment and has a genuine passion for exceptional food and service. Your ability to anticipate challenges, manage guest expectations, and inspire your team to deliver outstanding experiences will be essential to your success as Restaurant Manager.
What makes this opportunity special
* Salary up to £36,000 (depending on experience) plus exceptional tips of £2,500-£3,000 annually
* Generous staff discounts across all nine award-winning sites
* Excellent career progression programme with potential accommodation available
* International supplier trips and wine at cost pricing
Due to location, the ideal Restaurant Manager will be a driver
My client is a family-run business with nearly 30 years of experience, operating multi award-winning establishments across Hertfordshire. Their genuine commitment to employee development is evident through their internal promotion culture & comprehensive benefits package, creating an environment where Restaurant Manager roles become stepping stones to greater opportunities within this expanding, successful restaurant group.
Ready to take the next step in your restaurant management career? Contact Select Recruitment today to discuss this exciting Restaurant Manager opportunity.
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