Chef Manager Secondary School Catering Location: Whitton Salary: £38,000 per annum + up to 10% bonus Hours: Monday to Friday, 6:30am 4:00pm Contract: Term-time only (42 weeks)
We are recruiting for an experienced Chef Manager to lead a busy secondary school catering operation in Whitton. This is an excellent opportunity for an experienced Head Chef or Chef Manager looking for a move with a better work-life balance.
The role involves overseeing a high-volume kitchen producing approximately 150 meals per day, alongside a strong grab and go offering. You will have full responsibility for the kitchen operation, including managing the team.
The Role Lead and manage the day-to-day kitchen operation
Produce approximately 150 meals daily
Oversee a high-volume grab and go service
Ensure high standards of food quality, hygiene, and compliance
Manage stock, ordering, and kitchen budgets
Requirements Previous experience as a Chef Manager or Head Chef
Experience in high-volume catering environments
Strong leadership and team management skills
Good understanding of food safety and health and safety regulations
Ability to manage multiple service streams effectively
Whats on Offer £38,000 salary plus up to 10% performance bonus
Monday to Friday working pattern
Term-time only (42 weeks)
No evenings or weekends
Excellent work-life balance
Opportunity to lead and develop your own kitchen
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