Are you a talented chef looking to step up?
We are seeking a dedicated Junior Sous Chef to join the brigade at a prestigious, Michelin Guide:listed restaurant in the heart of Chelsea. This is a key role for a chef ready to take on more responsibility and develop their craft on the grill.
The Role and You:
* You will have a primary focus on managing and mastering the grill section, preparing premium proteins to exacting standards.
* You will support the Sous Chef and Head Chef in the smooth running of a busy, high:quality kitchen as we prepare to move to a 7:day service .
* You will help lead and mentor a tight:knit team alongside another Junior Sous.
* We need a reliable, skilled, and passionate chef to bring stability and energy to our kitchen.
Were Looking For:
* A chef with solid experience in a quality:focused kitchen
* A genuine passion for and confidence with grilling, understanding quality produce is essential.
* A reliable, hands:on team player who thrives in a fast:paced, seasonal environment.
* A proactive attitude, keen to help develop others and maintain standards.
The Details:
* Salary: A GBP 40,000 : A GBP 45,000 per annum.
* Hours: Approximately 45:48 hours per week.
* Location: Chelsea, London.
* Cuisine: Seasonal, modern British:focused on elegant, ingredient:led plates.
Why Join?
This is a fantastic opportunity to grow your career in a respected, independent restaurant with a clear culinary vision. Youll gain invaluable experience and responsibility in a supportive environment.
Sound like you?
If youre ready to step up, send your CV to Olly at COREcruitment dot com