Chef - The Bull - Olney, Buckinghamshire Company Description The Bull Hotel is located in the centre of Olney and sits at the heart of the local community. A former 17th century coaching inn, now a Pub & Restaurant with Rooms overlooks the Market Place making it a great spot to relax and watch the world go by. Your role as chef: Prepare, cook and present perfect food in accordance with company standards therefore exceeding guest satisfaction at every eating occasion Taking PRIDE in maintaining highest standards of cleanliness Adhere to safety and hygiene regulations at all times Adhering accurately and consistently to portion controls Carrying out stock rotation to ensure all food items are within their shelf life, including maintaining correct storage conditions Ensuring the kitchen operation is maintained to the highest of standards with regards to cleanliness and maintenance Requirements What we are looking for: Minimum 6 months chef experience Ability to work on your own initiative Desire to learn, improve and train from those around you A proud individual that always strives to deliver their best Other information We will offer you a great package: £13 p/h tips 28 days holiday Company Pension scheme Retail and beer discounts Fun culture surrounded by a supportive team Refer a friend Bonus Employee Assistance programme Benefits portal Career development programme 30% dining discount of all managed houses Great working environment and great prospects!