Sous Chef - Fresh Food Restaurant | Modern British Cuisine | Award-Winning Venue 📍 Location: Newcastle 💰 Salary: Competitive + Benefits About the Venue Join an upmarket yet approachable restaurant with a strong community feel, Instagram-worthy interiors, and a reputation for modern British cuisine made fresh daily. Our venue combines elegance and style with a welcoming atmosphere, delivering phenomenal food, outstanding service, and exceptional teamwork. The Role - Sous Chef We are seeking an experienced Sous Chef to join a dynamic kitchen team. You'll lead by example, mentor junior chefs, and help drive the kitchen's performance while ensuring every dish exceeds guest expectations. Key Responsibilities & Skills: Hands-on preparation of fresh, scratch-made dishes Support and develop junior chefs with effective leadership Menu planning and costing to maximize profitability Deliver consistent, high-quality food in a fast-paced, collaborative environment Maintain impeccable hygiene and kitchen standards Benefits: Birthday off & enhanced parenthood allowances Up to 50% off food across the group Opportunities for training, development, and career progression Be part of a small, passionate, high-performing team Why Apply? If you're an ambitious Sous Chef passionate about modern British cuisine, fresh food, and creating unforgettable guest experiences, this is the perfect role for you! ...