Coppa Club in Bristol is searching for a passionate Senior Sous Chef to join their vibrant kitchen team. In this role, you will support the Head Chef to deliver seasonal dishes and manage kitchen operations with a focus on quality and teamwork.
The ideal candidate will have proven experience as a Senior Sous Chef or Sous Chef, strong culinary skills, and a genuine passion for food. The position offers an inclusive environment and a variety of perks including discounts and wellbeing support.
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