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Salary: Up to £32,000 per annum (depending on experience and to be discussed at interview)
Hours: 40 hours (Full Time), including weekends and bank holidays.
Live in - available!
Our team is looking for an experienced Sous Chef to assist with the preparation of quality food served in our restaurant. We use locally sourced and fresh produce, supporting our surrounding areas. Candidates must have at least 2 years of previous experience as a Chef and be accustomed to a fast-paced environment.
Pay up to £32,000 for the right candidate!
What can we offer?
* Great team and social experience
* Very competitive salary
* Family-run and growing local business
* Reward, Talent, and Recognition schemes such as 'Team Member of the Month, Quarter, Mid, and End of Year' (including a £1000 bonus + personalized prizes!)
* Up to 50% discount on holidays within our portfolio (x10 locations to choose from)
* Special occasions off
* Referral scheme (up to £400 per person recommended)
* Full training, development opportunities, and career progression
* Training and uniform provided
* Guaranteed contract and hours
If you're up for the challenge and have the skills, talent, and experience, apply for our Sous Chef vacancy today!
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