Job Description
Position: Food and Beverage Manager
Location: Normandy Hotel, Renfrew
Overview
40 hours per week
Salary Dependent on experience
The role -
An exciting opportunity for a Food & Beverage Manager has arisen to join our team at The Normandy hotel. As Food & Beverage Manager, you will be responsible for the provision of food & beverage operations at the hotel, including breakfast, lunch, and dinner services.
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