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Job Title: Head Chef
As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards.
Company Description
Join us at Hungry Horse, where the drinks are always flowing and the plates are piled high. Our pubs bring families and friends together. From footy days to family time, a swift drink after work, to a quarterly pool tournament – there’s always something going on. Beyond our delicious food and drink, we also love to serve up community spirit by supporting causes that matter most to our customers.
Additional Information
We’re all about rewarding our team’s hard work, that’s why…
* You’ll receive a competitive salary, pension contribution, and additional benefits:
* Opportunities for career progression across our well-known brands, supported by industry-leading training and development programs.
* Discount of 33% for you and 15% for your loved ones on all of our brands, so you can enjoy your favorite food and drink at a discount.
* Free employee assistance program offering mental health, well-being, financial, and legal support because you matter!
* Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels, for a weekend getaway without breaking the bank.
* Refer a friend – earn up to £1,500 when they are placed in a role through your referral.
* Wagestream – access your wages before payday for life's unexpected expenses.
* Retail discounts – up to 30% off at Superdrug, exclusive discounts with Three Mobile, and more.
Qualifications
As a Head Chef, you will…
* Lead the kitchen operations, making decisions and innovating to improve team performance.
* Communicate effectively with your team to deliver high-quality meals on time.
* Recognize and develop your team’s potential, leading by example.
* Maintain hygiene standards and safety regulations to ensure the well-being of your team and visitors.
What you’ll bring to the kitchen:
* Experience managing a busy kitchen, training, and developing a high-performing team that exceeds targets.
* Ability to work under pressure and motivate your team in a fast-paced environment.
* A keen eye for delivering tasty, well-presented meals consistently.
* Adaptability and problem-solving skills to handle challenges in a busy kitchen.
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