We're currently recruiting in our Hampton Brewers Fayre. Working 35 hours per week, paying up to £14.41 per hour.
Head Chef – Hampton Brewers Fayre – Restaurant
Come and be a Head Chef at Hampton Brewers Fayre in Hampton. Take the next step in your managerial career by working closely with our Kitchen Manager in leading our kitchen team to prepare, cook and serve our mouth-watering meals. Immediate start, catering experience needed.
PAY RATE:
Up to £14.41 per hour
CONTRACT TYPE:
Permanent – we don't do zero hours contracts
HOURS:
35 hours per week – guaranteed hours to plan your week around
LOCATION:
The Hampton Brewers Fayre, 4 Off Ashbourne Road, London Road, Hampton, PE7 8BT
Why you'll love it here:
Training and support: We've got the user-friendly equipment that will make your life easier from the start and the training that'll give you a career path in our kitchens and beyond
Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
Pension and saving schemes: Company pension and save as you earn scheme
Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more
Have a meal on us: You'll receive a £40 voucher to spend in our restaurant when you join us
What you'll do:
Join our team at Hampton Brewers Fayre as a Head Chef, as part of the kitchen team cooking the dishes our guests love. Use your passion for food to move your career forward and be part of the UK's leading hospitality business, Whitbread.