Job Role: Head Chef
Location: Birmingham - Central
Sector: Contract Catering
Salary: £35,000 - £36,000
Benefits -
£35,000 - £36,000 Starting Salary for 40 Hour Contract
Monday to Friday only with very occasional evening event
Great Work / Life Balance
Potential Bonus based on KPI
Close to public Transport
A great opportunity to join a leading Contract Caterer in the heart of Birmingham City, The starting salary is £35,000 - £36,000 for a 40 hour week This is a Monday to Friday role with hours core hours being 7am to 3.30pm with no weekends and a very occasional evening event paid as overtime.
You will lead a team of 4/5 kitchen staff. The Head Chef will need experience gained within Contract Catering ideally or we will consider chefs from a hotel or Event Background looking for a better work / life balance.
The day to day offer is s staff restaurant with a cooked breakfast every day, 2 hot mains for lunch as well as small amount of grab and go and composite salad options. There is a small amount of hospitality including buffets, bowl food and some fine dining. You will produce around 50-80 covers for lunch each day all prepared from fresh.
If you are an enthusiastic Head Chef or Sous Chef looking to step up then Please send me your CV if this sounds like you and you want to know more! This role is available immediately so don't delay in sending over your application. BOH1
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