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Kitchen assistant

Cambridge
Pasta Evangelists
Kitchen assistant
Posted: 20 October
Offer description

Overview

Join to apply for the Kitchen Assistant role at Pasta Evangelists.


Responsibilities

* Ensuring that the kitchen is set up and ready for each service with the right amount of prepared Pasta Sauces and other ingredients to support quick service while managing food costs (FIFO where applicable) and preparing par levels for the pre-prepared cold delivery fridge.
* Wear a full smart clean uniform to the brand standard at all times whilst on shift and protective clothing as required.
* Adhere to the Pasta Evangelists Standard to maintain high product quality for customers.
* Keep the kitchen exceptionally clean and comply with Health and Safety / Quality and Safety regulations.
* Monitor availability and inform the Team Leaders and wider team in advance.
* Document and record information on food as per company policy, ensure effective date labeling and stock rotation (FIFO).
* Maintain par levels and accurately record any food wastage.
* Utilise the SOP to maximise quality and speed of food readiness.
* Ensure correct temperature records and safe food handling for all equipment (fridges, pasta boiler, ovens, microwaves, etc.).
* Maintain equipment to SOP standards (kitchen management system, ovens, fridges, freezers, etc.).
* Prepare and cook food to the highest standards in line with the How to Card and SOPs.
* Receive and check deliveries, store appropriately, and follow storage requirements.
* Operate the wash-up area effectively and ensure equipment is cleaned.
* Use correct signage during cleaning and dispose of rubbish according to company waste management processes and Local Authority requirements.
* Report equipment defects quickly to the Team Leader or Area Manager.
* Follow close-down procedures and keep the kitchen clean and prepared for the next shift.
* Organise pest checks regularly and report concerns to the Team Leader or higher management.


Qualifications

* You have knowledge of safe food handling, storage, and preparation techniques to prevent foodborne illnesses (preferred).
* Familiar with basic culinary techniques such as chopping, slicing, dicing, and measuring ingredients.
* Ability to work efficiently in a fast-paced environment, prioritize tasks, and manage time effectively.
* Meticulous and detail-oriented in food preparation, cleaning, and maintaining kitchen organization.
* Ability to work well as part of a team, communicate effectively with colleagues, and follow instructions from the Team Leader and/or Area Manager.
* Willingness to adapt to changing situations, work schedules, and tasks in a dynamic kitchen environment.


What We Can Offer

* £12.21 per hour - £13.21 per hour from midnight onwards.
* Join a dynamic, fast-moving & diverse team
* Regular team socials
* Free Pasta Evangelists products
* Referral Scheme bonus
* Cycle to work scheme
* Development opportunities – you can grow inside the business.


Details

* Seniority level: Entry level
* Employment type: Full-time
* Job function: Management and Manufacturing
* Industries: Food and Beverage Services, Hospitality, and Restaurants
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