Casual Chef $38.75 per hour plus 12% Super Monday - Friday (Occasionally Sunday) 24 - 38 hours per week between the hours of 7am -3pm No nights or split shifts Restaurant Associates has an enviable track record, working with some of the most prestigious venues and corporations in the world. From grand gala events, corporate cocktail parties to intimate gatherings, we provide bespoke food solutions and exceptional dining experience s. THE POSITION: Food production for high-volume catering and functions across multiple corporate sites Communicate effectively within the culinary team to ensure completion of tasks and goals Maintain the highest standards of food quality and presentation Actively maintain a high standard of food safety, allergen awareness, and OHS THE PERSON 3 years Chef experience and must hold a minimum Certificate III Commercial Cookery Specific background in corporate catering / fine dining / events / high volume catering Strong eye for detail High degree of food safety & allergen awareness Ability to work with a diverse kitchen team in a fast paced, dynamic environment THE BENEFITS Access to 100 retail discounts 12 weeks of paid parental leave for primary carers Access to a wide variety of training & development APPLY NOW! We are committed to providing a recruitment process that is fair, equitable and accessible for all. If you require adjustments or alternative methods of communication in the recruitment process, please reach out to us on either 1300TALENT or careers@compass-group.com.au