Introducing Miiro… Inspired by the Latin word meaning ‘I wonder’ or ‘I marvel’, we encourage our guests to pause, to look around and to savour every moment. Our name and double vowel reminds us of a mirror, speaking to the idea of self-reflection and echoing the spirit of our locations. At Miiro, we believe there’s a better way to travel. A way that is more thoughtful and personal. And since our hotels are in Europe’s most interesting neighbourhoods, we also encourage guests to discover new places — on their own terms and in an authentic way. Ultimately, we want to make sure guests go home inspired and reinvigorated because they’ve had a brilliantly considered stay. Creating ‘Brilliantly Considered Stays’ is the essence of our brand. Stays that bring our guests closer to the local culture and their stories. If you have a passion for hospitality, exceptional customer service skills, and thrive in a fast-paced environment, we would love to hear from you. Key Responsibilities Welcome and seat guests, ensuring a warm and professional dining experience. Provide detailed knowledge of the menu, ingredients, and specials to assist guests with their choices. Take accurate food and drink orders and communicate effectively with the kitchen and bar staff. Serve food and beverages efficiently, ensuring guests’ needs are met promptly. Maintain cleanliness and organization of tables and service areas. Ensure compliance with restaurant dress code and hygiene standards. Work collaboratively with colleagues to ensure smooth service and excellent customer satisfaction. Handle guest requests and feedback professionally and efficiently. Attend training sessions and team meetings as required. Perform additional duties as assigned by the Restaurant Manager. What We Are Looking For Previous experience in a restaurant, café, or hospitality environment is essential. Strong communication and interpersonal skills with a friendly, positive attitude. Ability to work in a fast-paced environment while maintaining excellent customer service. Attention to detail and a commitment to high standards. Well-presented with a professional appearance and good personal hygiene. Willingness to learn and adapt in a new and exciting restaurant setting. Availability to work flexible hours, including evenings, weekends, and holidays. What We Offer Competitive salary with service charge and staff benefits. Training and development opportunities to help you grow in the hospitality industry. A positive and supportive team environment with room for career progression. Employee Long Service rewards If you are passionate about delivering exceptional guest experiences and want to be part of a dynamic and exciting restaurant, apply now!