A little Bit About Us: Opened in May 2021, The Double Red Duke has a total19 bedrooms and a menu catered around an open-fire kitchen. The 17th century wisteria-clad, Cotswold-stone coaching inn is located East of Oxford and only minutes from William Morris’s Kelmscott the village where the famous designer and founding figure of the Arts & Crafts movement lived. The Double Red Duke is a renowned establishment known for its warm hospitality, vibrant atmosphere, and exceptional service. We pride ourselves on creating memorable experiences for our guests through our diverse selection of beverages and a team committed to excellence. Job Description: We are seeking an enthusiastic and skilled Bartender to join our team at the Double Red Duke. As a Bartender, you will be the face of our bar, providing excellent service, crafting exquisite drinks, and ensuring our guests have a delightful experience. Key Responsibilities: · Drink Preparation and Service: - Prepare and serve a wide range of alcoholic and non-alcoholic beverages, including cocktails, beers, wines, and specialty drinks. - Customize drinks according to guest preferences and dietary requirements. - Ensure proper presentation and garnishing of all drinks. - Serve drinks quickly and efficiently while maintaining high-quality standards. · Customer Interaction: - Greet guests warmly and engage with them to enhance their experience. - Take orders and provide recommendations based on guest preferences. - Answer questions regarding drink menus and bar operations. - Resolve any guest complaints or issues promptly and courteously. · Bar Maintenance and Cleanliness: - Keep the bar area clean, organized, and well-stocked always. - Wash and sanitize glassware, utensils, and equipment regularly. - Monitor and maintain inventory levels, including restocking spirits, mixers, and other supplies as needed. - Perform opening and closing duties, including setting up the bar and securing it at the end of shifts. · Inventory Management: - Track and report inventory usage and discrepancies. - Assist in ordering and receiving bar supplies and ingredients. - Manage waste and spillage to minimize costs. · Cash Handling and Transactions: - Handle cash and credit card transactions accurately and efficiently. - Maintain accurate records of sales and transactions. - Balance cash drawers at the end of shifts and report any discrepancies. · Collaboration and Teamwork: - Work closely with other bartenders, servers, and kitchen staff to ensure seamless service. - Communicate effectively with team members and management. - Participate in team meetings and training sessions. · Adherence to Policies and Regulations: - Follow all safety and sanitation policies when handling food and beverages. - Comply with local and state alcohol regulations and age verification procedures. - Ensure responsible alcohol service and monitor guest consumption. Requirements: - Previous experience as a Bartender or in a related hospitality role. - Strong knowledge of cocktails, spirits, wines, and beers. - Excellent customer service and communication skills. - Ability to work in a fast-paced environment. - Flexibility to work evenings, weekends, and holidays. - Must be at least 18 years old. - Certification in bartending is a plus. Job Types: Full-time, Part-time, Permanent Pay: £12.50-£13.50 per hour Expected hours: 40 per week Additional pay: Tips Benefits: Company events Company pension Discounted or free food Employee discount Free parking Schedule: 10 hour shift 12 hour shift 8 hour shift Holidays Weekend availability Ability to commute/relocate: Bampton: reliably commute or plan to relocate before starting work (preferred) Experience: Bartending: 1 year (preferred) Work Location: In person