Job Description
We’re recruiting for a Chef de Partie to join a quality-led kitchen in a boutique countryside hotel near Bath.
The kitchen focuses heavily on seasonal menus, local suppliers, and fresh produce, creating a fast-paced but rewarding environment for chefs who enjoy cooking from scratch.
Benefits
* £15.09 per hour OTE including tronc
* Free staff stays across the hotel group
* 35% discount on food and drink
* Meals on duty
* Increasing annual holiday allowance
* Development and training programmes
Responsibilities
* Manage a section during service
* Maintain food quality and presentation
* Support junior chefs and apprentices
Follow food safety and hygiene standards