The Role:
Days Shift: a rotating 12-hour day shift position: 4 days on, 4 days off
We currently have an exciting opportunity for a Production Team Leader at our Leythorne site.
We want to hear from experienced and dedicated individuals who can demonstrate leadership qualities within a production environment. A dynamic, hands on team player who can not only lead from the front, but also contribute individually.
As a key member of out Leythorne Production Team, you will be responsible for supervising and co-ordinating the production activities associated with our Fresh Food products. You will be a dedicated and experienced contributor, able to operate effectively in this fast-paced working environment. The Team Leader will support team members where required to ensure efficient and effective production at all times, whilst also maintaining and promoting our extremely high standards in both Quality and Health & Safety.
Reporting to the Team Manager, you will also have the ability to communicate effectively at all levels and demonstrate a flexible and adaptable approach to an ever-changing dynamic workplace. Assisting the Team Manager with the delivery of performance related KPI's, Projects and developing a total quality culture that upholds the company values.
Key Responsibilities:
1. Supporting Team Manager where required
2. Ensuring production data is captured and recorded and reported accurately
3. Leading by example and supporting team members where required
4. Take an active role in the training and development of the team
5. Ensuring all Health & Safety guidelines and safe working practices are adhered to
6. Understand and control costs for area of responsibility (Labour, waste, performance, materials)
7. Take an active role in project work
Requirements
Required Skills & Experience:
8. Previous Fresh Produce or FMCG factory work experience
9. Previous supervisory/man management experience
10. Experience working in a targeted, production environment
11. Good communication skills
12. Methodical and structured approach
13. Good level of numeracy and literacy
14. Good understanding and working knowledge of Microsoft Office.
15. Food Hygiene Level 2 (Desirable)
16. HACCP Level 2 (Desirable)
Benefits
Why Work for Barfoots?
17. Investors in People Silver Award
18. Company pension scheme
19. Life Assurance
20. Employee Assistance Program
21. Employee benefits platform
22. Discounted leisure membership
23. Discounted vegetable box scheme
24. Cycle to work scheme
25. Approved centre for Highfield qualifications
26. Free on-site parking
27. Committed to sustainability