Executive Chef Manager - £50,000 + Bonus - Monday to Friday, London
Client:
HR-CL Limited
Location:
London, United Kingdom
Job Category:
Other
EU work permit required:
Yes
Job Reference:
8d51e48d301f
Job Views:
8
Posted:
04.04.2025
Expiry Date:
19.05.2025
Job Description:
Salary: £50,000 + up to 10% Bonus + Benefits
Hours: Monday to Friday, 40 hours per week, daytime shifts
We are looking for an Executive Chef Manager to lead the kitchen at a prestigious London school, delivering fresh, seasonal food to a high standard. This is a fantastic opportunity for an experienced chef who wants daytime hours, no evenings, and no weekends, while still working in a fast-paced and rewarding environment.
What’s on Offer
* £50,000 salary plus up to 10% performance-based bonus
* Monday to Friday schedule – no evenings or weekends
* Daytime shifts, 40 hours per week
* Free meals on shift and uniform provided
* Pension and company benefits, including discounts at over 850 retailers
* Career development opportunities and free qualifications
What You’ll Need
* Proven experience as a Chef Manager or Head Chef in a high-volume kitchen
* Passion for fresh, seasonal ingredients and delivering high-quality food
* Strong leadership skills to manage the team and liaise with clients
* Knowledge of food safety and compliance
Next Steps
An interview and kitchen visit will be required. A fully funded enhanced DBS check is also part of the process.
If you are looking for a role that offers a great salary, career growth, and a work-life balance, apply today.
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