A leading food service company is looking for a part-time Catering Specialist to assist in the daily kitchen operations. Responsibilities include meal preparation, serving meals to participants, and maintaining cleanliness. The ideal candidate should have a minimum of 5 GCSEs including Maths and English, a food hygiene qualification, and excellent customer service skills. This role requires teamwork and flexibility with working hours, offering a unique opportunity in a supportive environment. #J-18808-Ljbffr