Job Summary
We are seeking a talented and passionate Chefs to join our culinary team. The ideal candidate will have a strong background in culinary arts, with experience in food preparation and production within a restaurant environment. Experienced and skilled chefs with a passion for creating authentic and contemporary Indian cuisine, including expertise in tandoor and grilling techniques. You'll be responsible for preparing high-quality dishes from our brunch and dinner menus, maintaining kitchen standards, and contributing to our innovative small plates concept.
Duties
* Prepare and cook high-quality dishes according to the restaurant's menu and standards.
* Supervise kitchen staff, providing guidance and support to ensure efficient food production.
* Maintain cleanliness and organisation of the kitchen, adhering to food safety regulations.
* Assist in menu planning and development, incorporating seasonal ingredients and innovative techniques.
* Monitor inventory levels and assist with ordering supplies as needed.
* Train new kitchen staff on cooking techniques, food safety practices, and kitchen protocols.
* Collaborate with front-of-house staff to ensure seamless service and guest satisfaction.
* Handle any customer feedback or complaints regarding food quality or service promptly and professionally.
Qualifications
* Proven experience as a Chef or in a similar culinary role within a restaurant setting.
* Strong knowledge of culinary techniques, food preparation methods, and kitchen equipment.
* Familiarity with food safety regulations and best practices for maintaining hygiene in the kitchen.
* Excellent leadership skills with the ability to motivate and manage a team effectively.
* Strong organisational skills with attention to detail in food presentation and quality control.
* Ability to work in a fast-paced environment while maintaining composure under pressure.
* A passion for cooking and creativity in developing new dishes.
If you are enthusiastic about culinary arts and possess the necessary skills to lead a dynamic kitchen team, we encourage you to apply for this exciting opportunity.
Job Types: Full-time, Part-time, Permanent
Pay: £13.00-£18.00 per hour
Benefits:
* Discounted or free food
* Employee discount
* On-site parking
Work Location: In person