Posted: 8 June
The role
Sous Chef - Chichester Area £35,000 - £37,000 Up to £5,000 Tips We're on the lookout for a talented and driven Sous Chef to join our friendly team at a busy, fresh‑food pub/restaurant near Chichester. If you thrive in a fast-paced kitchen and enjoy working with quality ingredients, this could be the perfect next step in your career. About the Role Full-time position - 5 days out of 7 Approx. 45 hours per week High-volume kitchen serving up to 300 covers on busy summer days Focus on fresh, quality food What's On Offer Salary: £35,000 - £37,000 per year Up to £5,000 in tips annually Stable hours and a supportive working environment Strong, close-knit kitchen team Live-In Accommodation Available Comfortable private accommodation (not staff digs) Located in central Chichester (approx. 6 miles from site) £145 per week ⭐ What We're Looking For Experience at Sous Chef level in a fresh-food kitchen Confident leading a team and supporting the Head Chef Ability to perform under pressure in a high-volume setting Reliable, enthusiastic, and passionate about quality food This is a fantastic opportunity for a Sous Chef looking for a stable role with great earning potential and a positive kitchen culture. How to Apply: Click the "APPLY" button to submit your application. Due to the high volume of applications, we are only able to respond to candidates with relevant experience. Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
